French Table Manners
French table manners are really different from China.For example,you are not supposed to put your bread on your plate.You are supposed to put it on table!I thought that was pretty strange!And you are not supposed to eat anything with your hands except bread,not even fruit!(You have to cut it up and eat it with fork.) Another thing is that it is very rude to say you' re full.If you don't want any more food,you should say,"It was delicious" Also,it's rude to put your hands in your lap.You should always keep your hands,but not your elbows,on the table.
As you can see:French table manners are very different!
從小到大,與家人一起在餐桌前吃飯的情景,我已經(jīng)經(jīng)歷過(guò)無(wú)數(shù)次了。比起美食,這幅情景中更美好的親人之間的噓寒問(wèn)暖,閑話家常,但近年來(lái),我發(fā)現(xiàn)同樣是在餐桌前,談話卻越來(lái)越少了。
就拿今年的團(tuán)年飯來(lái)說(shuō)吧。一開(kāi)始,我們一家人圍坐在餐桌旁,開(kāi)始互相寒暄。爸爸關(guān)切地問(wèn)爺爺奶奶:“爸,媽,您們最近身體好嗎?”“挺好的,不用擔(dān)心?!比缓鬆敔斈棠叹驮儐?wèn)爸爸工作上的情況、我的學(xué)習(xí)等等。接著外公又囑咐我說(shuō)初三學(xué)習(xí)固然很緊要,但也一定要注意休息??傊瑹o(wú)非敘些家長(zhǎng)里短不久,外婆和媽媽陸陸續(xù)續(xù)端來(lái)幾道美味的菜,大家就又連連稱贊。本來(lái),我以為難得過(guò)節(jié)能這樣一家人齊聚一堂,應(yīng)該彼此有很多話想說(shuō),但誰(shuí)知菜一上齊,大家就漸漸沉默了。有的開(kāi)始只顧著看電視上的春晚,有的開(kāi)始一心看手機(jī)新聞,最過(guò)分的是,連“吃”這一基本環(huán)節(jié)都被影響了,姑媽說(shuō):“各位稍等,請(qǐng)先別起筷,待我拍個(gè)照片發(fā)朋友圈?!彼堑獙⒄雷拥牟藬[成好看的形狀,拍個(gè)“全家?!?。還要給每一道菜都拍個(gè)特寫(xiě)。別人還可,兩個(gè)年幼的表弟表妹可餓得等不及了,表妹撅起小嘴,抗議道:“這樣光拍照,不吃,有什么意思呢?”惹得大家都樂(lè)了。
終于大家起筷,餐桌周?chē)萑肓伺c春節(jié)的熱鬧氣氛好不相襯的沉默之中。除了電視的聲音,和手機(jī)的按鍵聲,沒(méi)有什么聲音,偶爾有人在手機(jī)上看到有意思的新聞,說(shuō)出來(lái)分享一下,也不過(guò)大家略議論幾句就又安靜下來(lái)了。別人沒(méi)話說(shuō),表弟表妹可是非常想和大家聊天。他們不停的呼喚,餐桌旁的每一個(gè)人都喊了個(gè)遍,可是沒(méi)有得到絲毫關(guān)注。最后,表弟無(wú)奈地說(shuō):“他們?cè)趺炊疾焕砦覀兡兀坎蝗缥覀儍蓚€(gè)一塊兒玩算了?!庇谑莾蓚€(gè)小朋友就悶悶不樂(lè)地離開(kāi)餐桌,一起到客廳玩玩具去了。
餐桌前的談話,不僅僅只是親人之間的閑談,更是寄托著親人之間的愛(ài)與關(guān)懷。現(xiàn)在,交通條件比從前發(fā)得多,團(tuán)圓已經(jīng)并非難事。可是人們普遍變得更加浮躁,整天忙于做自己的事情,不懂得珍惜與家人團(tuán)聚的時(shí)光,所以即使是在本該身心放松,與家人談笑的聚餐時(shí)光,都只顧著看電視、玩手機(jī)等等,餐桌前的談話就越來(lái)越少了。團(tuán)圓的意味漸漸失去了。
一家人在餐桌前一齊吃飯,這是一幅美好的畫(huà)面,而其中最美好的,便是餐桌前的談話。我衷心希望有一天,餐桌前又總能聽(tīng)見(jiàn)溫馨的談話聲。
The peoples(解釋為民族可以用復(fù)數(shù)) in China share many affinities(類(lèi)似)in food culture because of geographical reasons.Yet there are more of differences than similarities (similar的名詞) between Chinese food and in other nations in many aspects.譯:由于地理原因,中國(guó)各民族在飲食文化中有很多相似的地方.但是,中國(guó)與其他國(guó)家相比,飲食上的差異多于相似之處.接著,如果是演講稿,就用Now please let me show you the differences.+你的開(kāi)頭普通作文的話,就寫(xiě)I'll show you in some of them.覺(jué)得不好記得早點(diǎn)補(bǔ)充說(shuō)明哦,我7,8,9號(hào)要去高考~^ ^ 忘了結(jié)尾了…orzThe food may also let you know the specialties of the various region,now are you interested in trying something else?飲食也能讓你嘗到各地的特色,現(xiàn)在,你是否有興趣嘗試點(diǎn)別的菜色了呢?。
Chinese table manners Table manners in Chinese life and order in the full possession of a very important position, they believe, eating is not only way to meet their basic physiological needs method -- is also of paramount importance social experience. To this end, grasp the knowledge of the rules in some Chinese restaurants have become particularly important, whether you are a master, or merely a guest, must have some rules. 餐桌禮儀在中國(guó)人的完整生活秩序中占有一個(gè)非常重要的地位,他們認(rèn)為,用餐不單是滿足基本生理需要的方法———也是頭等重要的社交經(jīng)驗(yàn)。
為此,掌握某些中式餐飲規(guī)則的知識(shí)便顯得特別重要了,無(wú)論你是主人,抑或只是一位客人,都必須掌握一些規(guī)則。 The round table is popular. Because they can sit more people, and we can sit face to face, the head of the family identity and not long shaped the West on the table very clearly through his seat and identification. Guests should be invited to sit down and wait for the owner. The owner must be careful not to call the guests sitting in a seat near the table. This is a taboo.Will have to wait until all the people here can only be the beginning of any form of dining activities -- even if they have to wait for being late. Once you master home place, can do the prologue. During the meal, the owner must assume a proactive role -- urging guests enjoy eating and drinking is entirely reasonable. ●圓形餐桌頗受歡迎。
因?yàn)榭梢宰嗳耍掖蠹铱梢悦鎸?duì)面坐,一家之主的身份并不像西方長(zhǎng)形餐桌上很清楚地通過(guò)他的座位而辨認(rèn)??腿藨?yīng)該等候主人邀請(qǐng)才可坐下。
主人必須注意不可叫客人坐在*近上菜的座位。此為一大忌。
必須等到所有人到齊才可以開(kāi)始任何形式的進(jìn)餐活動(dòng)———即使有人遲到也要等。一旦大家就位,主人家便可以做開(kāi)場(chǎng)白了。
進(jìn)餐期間,主人必須承擔(dān)一個(gè)主動(dòng)積極的角色———敦促客人盡情吃喝是完全合理的。 In a typical Chinese-style table looks quite empty, in the eyes of Westerners, especially. Each seat can be seen on the front wheel on a bowl; right is a set of chopsticks and spoons, were placed in their own seat. In formal occasions, there will be napkins, mainly on the lap. In a formal banquet, the dishes of eating like a slide show, each time a dish. Surprisingly, rice, not with the dishes ibid, but you can choose to eat the same. As the dishes have their special characteristics, it should be for individual taste, but once only from a bowl to eat, not mixed taste. Plate is not available to eat, can only bowl. Bones and shells on the individual disk. Not clean the dishes must always be replaced with clean plates. ●一張典型中式餐桌看上去相當(dāng)空,在西方人眼中尤甚。
每張座位前可見(jiàn)放在盤(pán)上的一只碗;右面是一組筷子與湯匙,分別放在各自的座上。在正式場(chǎng)合上,會(huì)出現(xiàn)餐巾,主要放在膝上。
在正式宴席上,菜式的吃法很像放映的幻燈片,每一次一道菜。令人驚訝的是,米飯不是與菜式同上,不過(guò)可以選擇同吃。
由于菜式各有特色,應(yīng)該個(gè)別品嘗,而且一次只從碗中吃一種,不是混合品嘗。不可用盤(pán)子吃,只能用碗。
骨頭和殼類(lèi)放在個(gè)別盤(pán)中。不干凈的盤(pán)子必須經(jīng)常用清潔盤(pán)子替換。
in addition to Tom, the gallery of all the food with chopsticks. May provide a knife and fork, but as the Chinese people, it is best to use chopsticks. Chopsticks are eating a tool, so do not play with the chopsticks -- take them when the drumstick is a very rude way, but can not use chopsticks pointing to the person or motioned. Of course, absolutely can not suck or to chopsticks chopsticks inserted in rice, it is Taboo -- this is like the funeral of incense, is considered unlucky. Again, can not use chopsticks in a non-stop flipping Diecai years, should be the first sights with your eyes you want to get food. When you use chopsticks to pick up one of the food, try to avoid the encounter other food. If possible, use public chopsticks and spoons beside. After dinner or take the food after the end, will chopsticks chopsticks back seat. ●除了湯之外,席上一切食物都用筷子??赡軙?huì)提供刀*,但身為中國(guó)人,最好用筷子。
筷子是進(jìn)餐的工具,因此千萬(wàn)不可玩弄筷子———把它們當(dāng)鼓槌是非常失禮的做法,更不可以用筷子向人指指點(diǎn)點(diǎn)或打手勢(shì)示意。當(dāng)然,絕對(duì)不可吸吮筷子或把筷子插在米飯中,這是大忌———這正好像葬禮上的香燭,被認(rèn)為是不吉利的。
再有,不可用筷子在一碟菜里不停翻動(dòng),應(yīng)該先用眼睛看準(zhǔn)你想取的食物。當(dāng)你用筷了去取一塊食物時(shí),盡量避免碰到其他食物。
可能的話,用旁邊的公筷和湯匙。吃完飯或取完食物后,將筷子放回筷子座。
A seat Chinese restaurant without a formal tea and can not claim. Therefore, as far as possible, the storage of different varieties of tea is a sensible approach, to ensure the most sophisticated taste is also taken into account. Issues 。
The code of conduct, which is common to the people in their daily lives, is a sign of national, national progress, openness, and development. It requires people to pay attention to the behavior of courtesy, dignified manner, the embodiment of mutual help, friendship, a new type of interpersonal relations. A man of knowledge, "eat" etiquette must be refined and cultured., such as: eat, take 。51yuanchuang。com。food a not too much, to eat, to shut up chew; there is food in the mouth, never speak; dinner, coughing sneezing should be sideways cover mouth; tea and coffee drinking should be small sips, not swallow; Jing tea respectfully with both hands to end up a teacup on the table details of the ceremony. Each person's life can not be separated from three meals a day. Advocate civilized dining is an important content of contemporary students cultivation. We want to maintain a good dining room dining order, save water, save food, civilized dining, starts from the minor matter, from its start, and strive to their own example, and with a good image of their own inspired people around are civilized dining, dining civilization become the conscious action.
文明,即人們?cè)谌粘I钪泄餐袷氐男袨闇?zhǔn)則,是一個(gè)國(guó)家、民族進(jìn)步、開(kāi)放和發(fā)達(dá)的標(biāo)志。它要求人們的行為要講究禮貌、舉止端莊,體現(xiàn)互助、友愛(ài)的新型人際關(guān)系。 一個(gè)有教養(yǎng)的人,就餐時(shí)必然有良好的舉止,如:進(jìn)餐時(shí),取菜一次不要太多;吃東,中,華代,筆網(wǎng),西時(shí),要閉嘴咀嚼;口內(nèi)有食物時(shí),切勿說(shuō)話;用餐時(shí),咳嗽打噴嚏應(yīng)側(cè)身掩口;品茶和飲咖啡都應(yīng)小口啜飲,不可大口吞咽;敬茶要雙手恭敬地端起茶杯等餐桌上的禮儀細(xì)節(jié)。每個(gè)人的生活都離不開(kāi)一日三餐。提倡文明就餐,是當(dāng)代學(xué)生文明修身的一項(xiàng)重要內(nèi)容。我們要保持食堂良好的就餐秩序,節(jié)約用水,節(jié)約糧食,文明就餐,從小事做起,從自身做起,力爭(zhēng)以自己為榜樣,并以自己的良好形象感召身邊的人都注意文明就餐,使文明就餐成為我們的自覺(jué)行動(dòng)。
China Dining Custom Table Manners The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality. And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.。
Look ,I have a nice room .Come and have a look .It's small and nice .There is a big bed ,two small desks ,a shelf and a closet .The bed is near the desk .There is a chair in front of the desk.There is a shelf near the closet too .Many good books are in the shelf .I like the books very much .Oh ,yes ,There is a big board on the wall .There is a picture on the wall.I often write and draw pictures on the board .There is a football behind the door.Oh ,My bedroom is too beautiful .I like it very much .Do you like my bedroom?Can you tell me about your beroom ,please 看,我有一個(gè)舒適的房間,過(guò)來(lái)看一看,它小而漂亮,那有一張大床,兩張小桌,一個(gè)書(shū)架和衣柜,床在桌子旁邊,桌子前是一把椅子,書(shū)架也在衣柜旁邊,很多好的書(shū)都在書(shū)架上,我非常喜歡書(shū),哦,是的,那有一個(gè)大的黑板在墻上,墻上有一幅畫(huà),我經(jīng)常寫(xiě)和畫(huà)一些圖片在黑板上.門(mén)后面有一個(gè)足球.哦,我的臥室是太漂亮了,我非常喜歡它,你喜歡我的臥室嗎,請(qǐng)你有告訴我你的臥室嗎?。
French Table MannersFrench table manners are really different from China.For example,you are not supposed to put your bread on your plate.You are supposed to put it on table!I thought that was pretty strange!And you are not supposed to eat anything with your hands except bread,not even fruit!(You have to cut it up and eat it with fork.) Another thing is that it is very rude to say you' re full.If you don't want any more food,you should say,"It was delicious" Also,it's rude to put your hands in your lap.You should always keep your hands,but not your elbows,on the table.As you can see:French table manners are very different!。
3. Plate Smaller plate is a plate point, is mainly used in full bloom, food, and bowls in the use of Great minds think. Plate on the table in general to maintain in situ and do not stack together. Need to focus on the introduction, is a fairly special-purpose food dish known as plates. The primary role of food dish, is used to temporarily released from the communal food tray is taken to enjoy the dishes. With food dish, the first not to take too big a meal, look both chaotic state, but also like a hungry reborn. Not to a variety of dishes piled up together, they will fix each other "channeling taste", not look good, not good. Do not eat the residue, bone, gill not spit on the ground, the table, but should be taken lightly on the front of food dish, put the time directly from the mouth should not spit in the food dish, the use of chopsticks on the plate next. If the dish filled with food, allowing for attendants. 4. Glass is mainly used in full bloom, water, soft drinks, fruit juice, cola and other soft drinks to use. Do not use it to Shing wine, do not Flip cups. In addition, the drink into the mouth of the East and West can no longer spit back glass. 5. Chinese meal before the comparison about, then who will be for each meal on a wet towel. It can only be used towel. After the towel, it should be back plate by the waiter away. Sometimes, before the end of the formal banquet, will be on a wet towel. And the former are different, it can only be used to擦嘴, but should not擦臉,抹汗. 6. Toothpicks. Try not to publicly剔牙. Not when the non-tick, with the other hand cover mouth, has been taken out, not in public view or re-entrance, and do not readily Luan,亂吐Offhand.剔牙later, not long toothpicks mouth, not to be used to bar food.。
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